Who says waffles are just for breakfast? Make batter from scratch using Dinner, Then Dessert’s recipe (or use a boxed mix) and then color it with gel food coloring to serve up a rainbow of waffle goodness. Don’t skimp on the whipped cream clouds and fresh fruit!
Tiffany Doerr Guerzon is a freelance writer and the thrifty mom of three children. When not writing, she can be found hiking in the woods near her home with her rescue dog Luna or cooking up something tasty in the kitchen. She is the author of “Save Money on Groceries Without Losing Your Mind: 15 Strategies Anyone Can Use.”