By far one of the prettiest holiday wreaths we've seen so far this season, we can't get enough of this Christmas bento box idea featured on Bentolicious.
To make the wreath, Mama Lia relays that she used a rice burger mold and a circle cookie cutter for a hollowed-out shape. She covered the rice with thin slices of cucumber to give the wreath its beautiful green color, and then added yellow, green, and red pepper punchouts for decoration. The rest of this bento includes: red and green sweet cherries, kumquats, and fried dumplings. Check out the full post for more of Lia's great tips!