What better way to celebrate spring than by rolling it into a delicious and colorful snack? The kids don’t need to know that these spring rolls are healthy, too. And the best part? You can make these out of whatever scraps of leftover fruits and veggies you have in the fridge. Read the whole recipe online.
Nicole J. Persun is an award-winning novelist, writing instructor and the former digital content producer for ParentMap. Read her latest books under the pen name Jennifer Gold.