We predict a lunch of Thanksgiving leftovers in your future. Wendolonia’s idea for a chicken and mashed potatoes hot lunch translates to an easy way to use up those Turkey Day yummies. Cut turkey into cubes and layer onto a bed of mashed potatoes. Easy as that.
Sharlyn Petit is a Northwest-obsessed, annoying iPhone food-documenting, day-tripping fool. By day, she's an HR communications specialist, but she spends every other waking minute as a freelance writer and editor for food, travel and lifestyle content. Born in Hawaii and raised in Alaska, she left the coconuts and survival camps behind long ago for a quiet life in the Emerald City with her French husband.