Got the hot lunch blues? The Organised Housewife has you covered with this idea for hot noodles. The best part of the post is her list of helpful tricks for working with a Thermos. “Warming” up the Thermos for 10 minutes before using? Who knew that one?
Sharlyn Petit is a Northwest-obsessed, annoying iPhone food-documenting, day-tripping fool. By day, she's an HR communications specialist, but she spends every other waking minute as a freelance writer and editor for food, travel and lifestyle content. Born in Hawaii and raised in Alaska, she left the coconuts and survival camps behind long ago for a quiet life in the Emerald City with her French husband.