The best thing about I Heart Naptime’s easy goulash? It can be made in one pot in less than 30 minutes. The next best thing? It’s a delicious combination of kitchen staples, like ground beef and elbow macaroni, that is warm, comforting and will fill little and big tummies alike.
Jackie Freeman is a recipe developer, food stylist, cookbook author, culinary tinkerer and mama. When she’s not cooking (or cleaning up after cooking), Jackie’s outside running, skiing, gardening and dodging Nerf bullets.