Be careful — this appetizer will disappear before your eyes! With only three ingredients, kids can make this one themselves. You can cut up apples or pears to scoop up this delight, or whatever kind of fruit, or even bread, you prefer. Head to She Wears Many Hats for all the details.
Jackie Freeman is a recipe developer, food stylist, cookbook author, culinary tinkerer and mama. When she’s not cooking (or cleaning up after cooking), Jackie’s outside running, skiing, gardening and dodging Nerf bullets.