Take your Thanksgiving dinner up a notch with this delightful treat the kids will love. Let them pull apart this crunchy, sweet onion while they wait for the main course. It might not be a traditional Thanksgiving dish, but we bet that after its introduction to the table it will become an annual request! Head to The Pioneer Woman for details.
Jackie Freeman is a recipe developer, food stylist, cookbook author, culinary tinkerer and mama. When she’s not cooking (or cleaning up after cooking), Jackie’s outside running, skiing, gardening and dodging Nerf bullets.