This couscous salad from Pinch of Yum is a simple dish full of flavor and ease. The two-step directions call for a warm broth to cook up the ingredients. This salad is ideal when eaten right away but is also delicious the next day in a picnic basket.
The healthy array of vegetables and fruit make this dish perfect for a camper van kitchen. Pair with a rotisserie chicken from the supermarket or meat cooked over a campfire for a complete meal.
Rebecca Mongrain is a writer and photographer who writes about the wonders of parenting, food and home. She spends her days with her children while discovering new adventures.